طراحی سایت
Aug 21 2019.
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Biotechnology center

Research and Development

learn

Ata Accelerator

shetabdahande

Production

1671141

Food microbiology lab

 Services:

Absarkavir lab has been providing microbiology services based on international standards for quality control of different food products such as:

1-food and beverage finished- products

2-cosmetics products

3-meet and meet products such as sausages, hamburgers, chopped kebabs, chicken hamand  Olivier salad

4-flour and cereal products: different type of flour, bread , biscuits, cookies and cakes, cereal products, pasta, noodles, starch and ready food powders

5- Different types of pulses

6- Dairy products: Ice cream, cheese, cream, milk, kashk, dooghand yoghurt

7-suger and sweeteners: candy, toffee, pastel, chewing gum, chocolate, sugar, jelly, honey and jams

8- Spice and condiments: condiment powder, lemon juice, grape juice, pickle, dessert, vinegar, tea, sauce, salad and fruit snack

9-Drinking water, mineral water, Soft drink, fruit juice, herbal distillaters, malt concentrate, lemon juice and malt beverage

Equipment:

Shaking incubator

Microscope

Autoclave

Stomacher

Cold incubator

Ultra centrifuge

Laminar hood

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